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What is Kanchanar Guggulu?
Kanchanar Guggulu is a traditional Ayurvedic formula used for addressing deep-seated kapha imbalances. Kanchanar is a very astringent herb that helps to counter the moist, stagnant qualities of kapha. When mixed with triphala, trikatu and guggulu it becomes a powerful detoxifying agent that removes excess kapha from the tissues. In India, Kanchanar Guggulu is commonly used to support the healthy function of the Thyroid and to cleanse the lymphatic system. It also helps minimize the future accumulation of kapha by enkindling the digestive fire and promoting healthy elimination.
Why use Kanchanar Guggulu?
Under the guidance of a qualified health practitioner, Kanchanar Guggulu can be used to address deep-seated kapha imbalances. It supports healthy tissues including muscles, fat and bones as well as the thyroid and the lymphatic system.
Suggested Use:
Take 1-2 tablets, once or twice daily, or as directed by your health practioner.
Supplement Facts: |
Amount per serving: |
Serving size: 1 tablet |
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Servings per container: 90 |
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Proprietary Blend: Guggulu resin (Commiphora mukul) Kanchanar herb (Bauhinia variegata) Amalaki fruit (Emblica officinalis) Bibhitaki fruit (Termainalia belerica) Haritaki friut (Terminalia chebula) Pippali fruit (Piper longum) Ginger root (Zingiber officinale) Black Pepper fruit (Pieper nigrum) Varuna bark (Crataeva nurvalasa) Cardomom seed (Elettaria cardamomum) Cinnamon bark (Cinnamomum cassia) Bay leaf (Cinnamomum tamala) |
300 mg
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Other ingredients: from natural sources: maltodextrin, stearic acid (from vegetable oil), silicon dioxide, modified cellulose, magnesium stearate (from vegetable oil). |
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