Bright Omega-3 by Bright Nutrition

Bright Nutrition Bright Omega-3 molecularly distilled fish contains a Natural Fish Oil Concentrate that is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants (i.e. mercury, heavy metals, PCB's, dioxins, and other contaminants). Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.

Omega-3 is an essential fatty acid (EFA), also known as a polyunsaturated fatty acid (PUFA). It is derived from both animal and plant sources, although Omega-3 from fish oil is the most common supplemental form. Fatty acids form the main useful fraction of fats and oils and are necessary for overall health. Because your body cannot manufacture essential fatty acids, you must get them from food or supplemental sources.

How is the Bright Nutrition Bright Omega-3 processed?

The Omega-3 Fish Oil used in Bright Nutrition Bright Omega-3 is from fish caught in Peru and are generally processed utilizing high vacuum Molecular Distillation. This processing technique guarantees the production of high purity EPA/DHA Omega-3 Fish Oils and minimizes the presence of impurities.

Sardines, Anchovies and Mackerel are the primary species used in the production of Bright Nutrition Bright Omega-3 Fish Oil.

Molecularly Distilled

180 EPA / 120 DHA

Cholesterol-Free

Supports Heart Health*

Tested to be free of potentially harmful levels of contaminants

Manufactured in a GMP facility

Suggested Use: As a dietary supplement, take 2 softgels 1 to 3 times daily with food.

Supplement Facts:	Amount per serving:
Serving size: 2 Softgels
Servings per container: 50
Calories	20
Total Fat	2 g
Saturated Fat	0.5 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	0.5 g
Natural Fish Oil Concentrate	2.0 g (2,000 mg)
Omega-3 Fatty Acids
Eicosapentaenoic Acid (EPA)	360 mg
Docosahexaenoic Acid (DHA)	240 mg

Contains fish (sardines, anchovies, mackerel). Vitamin E from soy.