North American Herb and Spice Purple CornMilk is the ideal way to gain the benefits of purple com. In a milk base the pigments are rendered more soluble, bound to the fat for easy absorption into the bloodstream and lymph. Here, they perform their crucial action of fighting toxic forms of oxygen. They also enter the cells to quench aging-inducing free radicals there. A regular purple com infusion is thus highly health-giving and also highly preventive against age-related degeneration.
Peruvian Purple CornMilk is used as a beverage in Peru, all the way back to the Aztecs, infusions of purple com are rich in key antioxidant pigments known as anthocyanins, which give it its beautiful purple hue. In fact, purple com is the world’s densest source of such pigments, being some IO-times richer than blueberries. Tests show that it is also more potent in quenching free radicals than the fruit. The most abundant anthocyanin in purple com is C3G ( cyanidin-3-glucoside ), also found in blackberries and blood oranges. C3G is so potent that it helps block free radical damage in the body after it is exposed to harsh chemicals. In one study, the purple com pigment blocked toxic chemical-induced damage to the livers of test animals.
Purple CornMilk is fortified with purple maca, along with yacon powder, making it a truly diverse and potent Peruvian, Andean-mountain drink. So, drink it daily and enjoy. It’s a nutrient-rich, antioxidant-empowered infusion to the extreme. Take advantage of the newest, latest superfood revelation: nutrient milk infusions, the NAHS NutraMilk Revolution.
Ingredients: Organic purple corn powder, organic yacon powder, organic purple maca powder, Ceylon cinnamon powder.